Recipe of Corn Khejur Payesh

Corn Khejur Payesh

Corn Khejur Payesh

Ingredients:

1.Milk-500 gms.

2.Honey-1 tbsp.

3.Raisins-1 tsp.

4.Cashews-1 tbsp.

5.Corn-50 gms.

6.Khejur-7 (cut into small pieces)

7.Grated Coconut-2 tbsp.

8.Sugar-1 tbsp.

Process:

Boil milk and corn together in a pan.After sometimes when the corn gets boiled add khejur,Raisins and grated coconut one by one.Stir for few minutes.Add sugar as per requirement.add the cashews.Now bring it to boil.After few minutes remove from heat and let it cool.Drizzle honey from the top.Garnish with raisins and Cashews before serving.