Prawn in Mango Curry
Prawn in Mango curry |
Ingredients:
1.Tiger Prawn-500 gms (separate the heads and slit the body)
2.Green Mangoes-2 (peeled and sliced)
3.Green Chilies-4
4.Cumin seeds-1 tbsp
5.Bay Leaves-2
6.Lemon juice-4 tbsp
7.Oil-As per requirement
8.Salt-To taste
9.Sugar-To taste
10.Dried Red Chilies-2
Process:
Marinate the prawns with salt and lemon juice for 15 minutes.Boil the mango slices and make pulp out of those.Now heat oil in a fry pan.Add dried red chilies,cumin seeds and bay leaves.When the spices stop splattering add the prawns.Fry for 3 minutes then put the lid on.After 1 minute add the mango pulp,salt and sugar.Cook till the prawns are done properly.Remove from heat when done.
Prawn in Mango curry is ready to serve.
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