Recipe of Spicy Egg Curry

Spicy Egg Curry

Spicy Egg Curry

Ingredients:

1.Eggs-4

2.Onion-1 (large,Chopped)

3.Ginger Garlic paste-2 tbsp

4.Tomato-1

5.Turmeric powder-1 tbsp

6.Red Chili powder-1 tbsp

7.Coriander Powder-1 tsp

8.Cumin Powder-1 tsp

9.Mustard oil-As per requirement

10.Green Chilies-3

11.Garam Masala powder-1 tsp

12.Salt-To taste

13.Aamchoor powder-1 tsp.

Process:

Hard boil the eggs.Meanwhile grind chopped onion,tomato and green chilies together to form a smooth paste.Heat oil in the pan and add the mixture.Cook for sometime and add the ginger garlic paste.fry for another 5 minutes.Now add all the spices.Mix well.After 2 minutes add two cups of water and salt to taste.Put the lid on and simmer it till the gravy is done.On another pan heat some oil.Add the boiled eggs along with turmeric powder and red chili powder.Fry for sometime.Now add the eggs into the gravy and let it cook for another 5 minutes on medium flame.Remove from heat when done.

Spicy Egg Curry is ready.Sprinkle the aamchoor powder from the top.Serve with Rice.