Recipe Of Spicy Mustard Mutton

Spicy Mustard Mutton

Spicy Mustard Mutton

Ingredients:

1.Mutton-1kg

2.Onion-300 gms(paste)

3.Ginger-20 gms(paste)

4.Garlic-25 gms.(paste)

5.Green Chilies-50 gms (paste)

6.Garam masala powder-1 tsp

7.Yogurt-100 gms

8.Mustard-50 gms (paste)

9.Mustard Oil-As per requirement

10.Salt-To taste

Process:

Marinate the mutton with yogurt,ginger paste,garlic paste,green chili paste,garam masala powder and few drops of mustard oil.Keep it into the refrigerator for an hour.Heat oil in a pan.Add Onion paste and cook till it turns golden.Then add the marinated mutton.Cook for 15 minutes on low flame.Add some water if required.Mix the mustard paste with water in a separate pot.When the mutton starts releasing oil,add the mustard paste.Add salt and keep stirring.Put the lid on.Cook till the mutton gets boiled properly.After that remove from heat.

Your Spicy mustard mutton is ready.Serve it with plain rice or Pulao.